Ten Restaurant in the Eldridge Hotel: Cooking with Executive Chef Chris Wofford
January 20, 2010
Chris Wofford, Executive Chef at TEN in the Eldridge Hotel prepares recipes from his new menu, including dishes that home cooks can master. On the menu… Cassoulet, Apple, Orange & Fennel Salad with Blue Cheese and Red Wine Vinaigrette, Chocolate Peanut Butter Torte